Tangy Turkey Caper
Mustard and prepared horseradish lend zest to the turkey-and-grape salad topping these crackers.
Prep Time: 10 minutes
Total Time: 10 minutes
- 2 cups finely chopped, cooked turkey
- 1/3 cup chopped celery
- 1/3 cup mayonnaise
- 1/4 cup quartered green seedless grapes
- 2 tablespoons capers, drained
- 1 teaspoon prepared mustard
- 1/4 teaspoon prepared horseradish
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1. In small bowl stir together turkey, celery, mayonnaise, grapes, capers, mustard and horseradish. Serve with crackers.