Stuffed Turkey Rolls

Make any day a holiday with these tasty turkey-and-stuffing rolls! The satisfying flavors of Thanksgiving are at your fingertips with this easy entrée, which features savory stuffing tucked inside juicy rolls of turkey breast. Serve them with cranberry sauce and mashed potatoes for a lovely holiday-inspired meal.

Prep Time: 15 minutes

Total Time: 35 minutes

Servings: 6

Ingredients:

  • 1 package (6 oz.) stuffing mix with vegetables
  • 1/4 cup soft spread margarine
  • 1 1/2 cups water
  • 1/4 cup Kellogg's® All-Bran® Original cereal
  • OR 1/4 cup Kellogg's® All-Bran® Bran Buds® cereal Buy Now
  • 6 slices (2 oz. each) cooked turkey breast

Directions:

1. Prepare stuffing mix according to package directions using margarine and water.
Stir in KELLOGG'S ALL-BRAN cereal.

2. Divide stuffing among the six slices of turkey. Roll up turkey slices and place
seam-side down in 12 x 7 1/2 x 2-inch (2-qt.) baking dish coated with cooking spray.
Cover with foil.

3. Bake at 350° F about 20 minutes or until hot. Served with mashed potatoes,
if desired.

Note

An additional 1/4 cup water may be needed when preparing stuffing.