Smoky Cheddar Cheese Ball with Town House® Flatbread Crisps

Dazzle guests with this flavor-packed cheese ball. It takes just 5 minutes to stir together and a couple of hours for the flavors to meld in the refrigerator.

Prep Time: 5 minutes

Total Time: 2 hour 5 minutes

Servings: 8



1. In small bowl stir together cream cheese and TASTEFULLY SIMPLE Smoky Cheddar Cheese Ball Mix. Use slightly wet hands to shape into ball. Cover with plastic wrap. Refrigerate at least 2 hours.

2. Unwrap cheese ball. Serve with KEEBLER TOWN HOUSE Flatbread Crisps—Sea Salt and Olive Oil.