Smoked Gouda with Pineapple Salsa
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: 16
Ingredients:
- 1 cup finely chopped fresh pineapple
- 1/3 cup apricot or pineapple preserves
- 1/4 cup finely chopped red or green onions
- 1/4 cup chopped fresh cilantro
- 1 tablespoon lime juice
- Kellogg's® Toasteds® Buttercrisp crackers Buy Now
- 8 ounces smoked Gouda cheese, thinly sliced
Directions:
1. In small bowl stir together pineapple, preserves, onions, cilantro and lime juice. Refrigerate at least 1 hour to blend flavors.
2. Top crackers with cheese and pineapple mixture.
