S'more in a Cone
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6
Ingredients:
- 1/4 cup chocolate fudge topping, divided
- 1/4 cup marshmallow topping, divided
- 6 Fudge-Dipped Ice Cream Cups
- 6 small scoops vanilla ice cream
- 12 Graham Cracker Pie Crust
Directions:
1. Place 1 teaspoon chocolate fudge topping and 1 teaspoon marshmallow topping in bottom of each Fudge-Dipped Ice Cream Cups.
2. Press 1 scoop ice cream into each cup. Sprinkle with chopped Graham Cracker Pie Crust.
3. Top each with 1 teaspoon Chocolate Fudge Topping and 1 teaspoon Marshmallow Topping. Serve Immediately.
