Prep Time: 10 minutes
Total Time: 2 hour 10 minutes
- 1 package (12 oz., 2 cups) semi-sweet chocolate morsels
- 1 cup peanut butter
- 1 can (5 oz.) evaporated milk
- 3 cups
1. In medium saucepan combine chocolate chips, peanut butter and evaporated milk. Cook and stir over low heat until chocolate melts. Stir in graham crumbs.
2. Spread in 8 x 8 x 2-inch baking pan lightly coated with nonstick cooking spray. Refrigerate at least 4 hours. Cut into squares.