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Nachos Casserole

Nachos Casserole

Amaze your family by turning an all-time favorite snack, nachos, into a hearty dinner casserole.

Prep Time: 25 minutes

Total Time: 1 hour 5 minutes

Servings: 6


  • 1 cup chunky taco sauce
  • 1 can (4 oz.) chopped green chiles
  • 1 pound lean ground turkey
  • 1/2 cup chopped onions
  • 1/4 teaspoon cumin
  • 1 cup refried beans
  • 1/2 cup plain non-fat yogurt
  • 1 cup (4 oz.) shredded, reduced fat cheddar cheese, divided
  • 1/4 cup water
  • 4 cups Kellogg's® Special K® Cereal Original
  • OR
  • 4 cups Kellogg's Corn Flakes® cereal Buy Now
  • Chopped tomatoes
  • Chopped green onions
  • Sliced olives
  • Low-fat sour cream


1. Combine taco sauce and chiles. Set aside.

2. In large fry pan, brown turkey and onions. Remove from heat. Drain. Add cumin, beans, yogurt, 1/2 cup of the cheese, half of the taco sauce mixture and water.

3. Place 2 cups of the KELLOGG'S SPECIAL K cereal in shallow 2-quart baking dish coated with cooking spray. Cover with meat mixture. Top with remaining taco sauce mixture. Sprinkle with remaining cereal.

4. Bake at 350° F about 35 minutes or until thoroughly heated. Sprinkle with remaining cheese. Return to oven and bake just until cheese melts, about 5 minutes. Serve hot garnished with tomatoes, green onions, olives and sour cream.

Nutrition Label