Marinated Shrimp
Prep Time: 5 minutes
Total Time: 2 hour 5 minutes
Servings: 8
Ingredients:
- 1/3 cup olive oil
- 1/4 cup lemon juice
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh rosemary
- 2 cloves garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 bag (16 oz.) frozen, peeled, cooked shrimp, thawed
Directions:
1. In plastic bag set in bowl combine olive oil, lemon juice, parsley, rosemary, garlic, salt and pepper. Add shrimp. Seal bag. Refrigerate for 2 hours, turning bag occasionally.
2. Drain shrimp. Discard marinade. Serve shrimp with crackers.
