Kellogg's® Product 19® Bars
Prep Time: 10 minutes
Total Time: 10 minutes
- 1/2 cup corn syrup
- 1/2 cup peanut butter
- 1/3 cup firmly packed brown sugar
- 1/4 cup non-fat dry milk powder
- 5 cups
- 1/3 cup slivered almonds
1. In 4-quart saucepan, combine corn syrup, peanut butter and brown sugar. Cook over medium heat, stirring constantly, until smooth and hot; remove from heat. Stir in dry milk. Add KELLOGG'S PRODUCT 19 cereal and almonds, mixing until well coated.
2. Press cereal mixture evenly and firmly in buttered 8x8x2-inch baking pan coated with cooking spray. Refrigerate until firm. Cut into bars. Store in airtight container or individually wrapped in plastic wrap.