Hot Ham and Swiss Dip

Ham and Swiss cheese aren't just for sandwiches. They make a great hot dip for entertaining family and friends.

Prep Time: 20 minutes

Total Time: 45 minutes

Servings: 28

Ingredients:

Directions:

1. In medium bowl stir together cheese, ham, green onions and flour. Add mayonnaise, mustard and caraway seeds. Mix until combined. Spread in 9-inch pie plate.

2. Bake, uncovered, at 350° F about 25 minutes or until heated through and bubbly around edges.

3. Serve warm with Kelloggs® Town House® Pretzel Flipsides® Original crackers.