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Honey-Cinnamon Corn Pops Snack™

Honey-Cinnamon Corn Pops Snack™

Dig in and discover the delights of this snack that combines tart cherries, salty pretzels and chocolate candy with a honey- and cinnamon-coated cereal/popcorn mix.

Prep Time: 10 minutes

Total Time: 1 hour 5 minutes

Servings: 32


  • 6 cups Kellogg's® Corn Pops® cereal Buy Now
  • 6 cups popped popcorn
  • 2 cups miniature pretzel twists
  • 1/2 cup butter or margarine
  • 1 cup firmly packed brown sugar
  • 1/4 cup honey
  • 1 tablespoon cinnamon
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon vanilla
  • 1 cup dried cherries
  • 1 cup candy-coated chocolate pieces


1. Line 15 x 10 x 1-inch baking pan with foil. Coat foil with cooking spray. In prepared pan combine KELLOGG’S CORN POPS cereal, popcorn and pretzels. Set aside.

2. In medium saucepan melt butter. Stir in brown sugar, honey and cinnamon. Bring to boiling over medium-high heat, stirring constantly. Boil for 2 minutes, stirring constantly. Remove from heat. Stir in baking soda and vanilla.

3. Drizzle over cereal mixture. Stir until evenly coated.

4. Bake at 250°F for 45 minutes, stirring every 15 minutes. Cool for 10 minutes. Stir in cherries and chocolate pieces. Cool completely. Store in airtight container.

Nutrition Label