Hearty Chik'n Soup

Recipe submitted by: Lenore.

This recipe was submitted by a MorningStar Farms® fan. MorningStar Farms® brand does not test or endorse any of the recipes submitted by fans.

Prep Time:

Total Time: 20 minutes

Servings: 8

Ingredients:

  • 1 box
  • 4 qt water
  • 2 vegetarian boullion cubes
  • 3 carrots, thinly sliced
  • 3 celery stalks, including leaves, thinly sliced
  • 1 large potato, diced
  • 1 large onion, diced
  • 10 sun-dried tomato halves, sliced into strips
  • 1 tbsp tomato paste
  • 1 cup uncooked small pasta (such as acini de pepe)
  • 1 tbsp extra virgin olive oil
  • 1 tbsp italian seasoning
  • 1 bay leaf
  • sea salt and pepper to taste
  • red pepper flakes to taste (optional)
  • shaved or grated parmesan cheese to taste

Directions:

Cook Chik'n Veggie Patties according to package directions, and dice. Place all remaining ingredients in large stock pot and add water up to the 4-quart line. Simmer, covered, until vegetables are soft, about one hour. Remove bay leaf and adjust seasonings if necessary. Serve with shaved or grated Parmesan cheese.

Notes:
If you prefer an even heartier soup, add 2 to 4 Morningstar Farms Italian Sausage Links, sliced.