Glazed Ham Balls

Prep Time: 15 minutes

Total Time: 55 minutes

Servings: 6

Ingredients:

  • 1 pound ground smoked ham
  • 1 pound ground fresh pork
  • 2 cups Kellogg's Raisin Bran® cereal Buy Now
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • Dash thyme
  • 2 tablespoons finely chopped onions
  • 1 1/4 cups milk
  • 1/2 cup firmly packed brown sugar
  • 1/2 cup corn syrup
  • 3 tablespoons vinegar
  • 1 teaspoon dry mustard

Directions:

1. In medium mixing bowl, combine meats, KELLOGG'S RAISIN BRAN cereal, seasonings, onions, and milk; mix thoroughly. Shape mixture into 12 balls and place in 3-inch muffin cups or shallow baking pan.

2. Bake at 350° F about 20 minutes.

3. Combine brown sugar, corn syrup, vinegar, and mustard in small saucepan. Bring to the boiling point; cook 1 minute. Pour 1 tablespoon mixture over each ball.

4. Return to oven and bake about 20 minutes longer. Serve with remaining sauce.