skip to main content
Crunchy Raisin Bars

Crunchy Raisin Bars

You can substitute dried tart cherries or dried cranberries for the raisins in these crunchy peanut butter bars.

Prep Time: 15 minutes

Total Time: 1 hour

Servings: 54

Ingredients:

Directions:

1. Measure sugar and corn syrup into 3-quart saucepan. Cook over medium heat,
stirring frequently, until sugar is dissolved and mixture begins to bubble. Remove
from heat. Stir in peanut butter.
2. Add KELLOGG'S RICE KRISPIES cereal and raisins. Stir until well coated. Press warm mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool until firm. Cut into 2 x 1-inch bars. Store in airtight container.

Yield: 4 1/2 dozen (54) bars

Nutrition Label