Cracklin' Oat Bran® Muffins
Prep Time: 10 minutes
Total Time: 35 minutes
Servings: 12
Ingredients:
- 1 1/4 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/4 teaspoon salt
- 2 cups Kellogg's® Cracklin' Oat Bran® cereal Buy Now
- 1 cup fat-free milk
- 1 egg
- 3 teaspoons vegetable oil
Directions:
1. In mixing bowl, stir together flour, sugar, baking powder and salt. Set
aside.
2. In large mixing bowl, combine KELLOGG'S CRACKLIN' OAT BRAN cereal and
milk. Let stand 2 minutes or until cereal softens. Add egg and oil; mix
well. Add flour mixture, stirring only until combine. Portion batter evenly
into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.
3. Bake at 400° F for 25 minutes or until lightly browned. Serve warm.
