Corn Pops® Crunch Snack

Prep Time: 5 minutes

Total Time: 20 minutes

Servings: 7

Ingredients:

  • 1/4 cup margarine or butter melted
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon oregano
  • 1/2 teaspoon onion salt
  • 1/8 teaspoon dill weed
  • 1 tablespoon sesame seed (optional)
  • 1/2 cup pecan halves
  • 3 cups Kellogg's® Corn Pops® cereal Buy Now

Directions:

1. Measure butter into 13 x 9 x 2-inch baking pan. Add Worcestershire
sauce, oregano, onion salt, dill weed, and sesame seed; stir to combine. Add pecans and KELLOGG'S CORN POPS cereal; toss gently until well-coated.

2. Bake at 350° F about 15 minutes. Cool. Store in tightly covered
container.