Chocolate Tart Shells

				
Chocolate Tart Shells
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 6

						 Ingredients:
						 
									1 cup
									
											(6 oz.) semi-sweet chocolate chips
										
									2 cups
									
													Kellogg's® Corn Pops® cereal Buy Now
                                                     
									 or
									
											Kellogg's® Honey Smacks® cereal
										
Directions:1.  Melt chocolate chips over hot, but not boiling water.  Remove from heat.  Add KELLOGG'S CORN POPS cereal, mixing until well-coated with chocolate.

2.  Shape mixture in shells in individual tart pans or in muffin cups; set in cool place to harden.  Carefully remove from pans.

3.  Just before serving, fill with ice cream, chilled pudding, or another 
suitable filling.

						Nutrition Facts