Chocolate Cherry Treats™
Chocolate and cherries, flavors of the famous Black Forest Torte, come together in these no-bake bars.
Prep Time: 10 minutes
Total Time: 40 minutes
- 2 cups Kellogg's® Rice Krispies® cereal
- 4 ounces semisweet chocolate, finely chopped
- 1 cup semisweet chocolate morsels
- 1/2 cup chopped dried cherries
- 1/2 cup chopped pistachio nuts, toasted
- 3 tablespoons butter or unsalted butter
- 2 cup JET-PUFFED Miniature Marshmallows
- 20 JET-PUFFED Marshmallows
- 1 teaspoon vanilla
1. In large bowl combine KELLOGG'S RICE KRISPIES cereal, chocolate, cherries and nuts.
2. In medium saucepan melt butter over low heat. Add marshmallows. Stir until completely melted. Remove from heat. Stir in vanilla. Pour over cereal mixture. Stir until well coated.
3. Evenly press into 8 x 8 x 2-inch dish coated with cooking spray. Refrigerate for 30 minutes. Cut into squares. Best if served the same day.
For best results, use fresh marshmallows.