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Calico Seafood Bake

Calico Seafood Bake

Looking for a new recipe to take to your next pot-luck dinner? This crab, shrimp and pasta casserole fits the bill and it's sure to get rave reviews.

Prep Time: 40 minutes

Total Time: 1 hour 30 minutes

Servings: 6


  • 3 cups Kellogg's Corn Flakes® cereal Buy Now
  • 1 tablespoon butter or margarine, melted
  • 2 1/2 cups twists pasta, uncooked
  • 1/3 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon white pepper
  • 1 teaspoon original herb and spice blend
  • 2 cans (12 oz. each) evaporated skim milk
  • 1 cup grated Parmesan cheese
  • 1 cup frozen peas
  • 3/4 cup shredded carrots
  • 1/4 cup sliced green onions
  • 1 cup salad shrimp
  • 1 package (8 oz.) imitation crab, flaked


1. Combine KELLOGG'S CORN FLAKES cereal and butter.
Set aside for topping.

2. Cook pasta according to package directions. Drain well.

3. In 3-quart saucepan, combine flour, salt and seasoning.
Add milk stirring until smooth. Cook over medium heat, stirring
constantly until mixture boils and thickens. Add cheese and
continue cooking and stirring 1 minute longer. Remove
from heat and stir in pasta and remaining ingredients. Spread
in shallow 2 1/2-quart baking dish coated with cooking spray
and sprinkle with cereal topping.

4. Bake at 350° F about 40 minutes or until hot and bubbly
around edges. Serve hot.

Nutrition Label