Buffalo Chik Lettuce Wraps with Curry Sauce

These tongue-tingling lettuce wraps get their spirited flavors from curry sauce on top of spicy Buffalo Chik Patties® and cooling cucumber slivers.

Prep Time: 20 minutes

Total Time: 20 minutes

Servings: 6

Ingredients:

  • 1/4 cup mayonnaise
  • 1/4 cup fat-free plain Greek yogurt
  • 1 teaspoon curry powder
  • 1/2 teaspoon soy sauce
  • 1/8 teaspoon garlic powder
  • 4 MorningStar Farms® Buffalo Chik Patties® Buy Now
  • 12 large butterhead or Boston lettuce leaves
  • 2/3 cup julienne-cut cucumber strips
  • 2/3 cup julienne-cut carrot strips

Directions:

1. In small bowl stir together mayonnaise, yogurt, curry powder, soy sauce and garlic powder. Set aside.

2. Prepare MORNINGSTAR FARMS BUFFALO CHIK PATTIES according to package directions. Cut each patty into 6 strips.

3. Top lettuce leaves with chik strips, cucumber and carrot. Spoon mayonnaise mixture on each. Wrap lettuce around filling. Secure with toothpicks (if desired). Serve immediately.