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Baked Brie and Buttercrisps

Baked Brie and Buttercrisps

Prep Time: 20 minutes

Total Time: 20 minutes

Servings: 20



1. Cut cheese into 40 pieces each measuring about 1 x 1 x 1/4-inch. Place one piece of cheese on each cracker. Place on baking sheet.

2. Top each piece of cheese with slightly rounded 1/4-teaspoonful of spreadable fruit. Bake at 350°F for 2 minutes or until cheese begins to melt. Sprinkle with chives. Serve immediately.

NOTE: If desired, place entire cheese round in shallow baking dish. Bake at 350°F about 15 minutes or until cheese begins to melt. Spoon spreadable fruit on top of cheese round. Serve with crackers.

Nutrition Label